GROWN. HARVESTED. PACKAGED. in the USA

Heartland Chia

Franklin, KY 42134

info@HeartlandChia.com

270.586.8705

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© 2019 Yonts + Co. 

Recipes

Chia seed is used as an ingredient in many foods such as baked goods, drinks, & smoothies. Submit your recipe!

14 posts

The chia possibilities are endless!

3 posts

Toast your way, with Heartland Chia!

7 posts

Breakfast is the most important meal of the day...Add some chia and make it great!

4 posts

Smoothies are great any time of day...make them better with Heartland Chia!

New Posts
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    May 18

    M.a.n.c.h.e.s.t.e.r City goes for its third trophy of the season and W.a.t.f.o.r.d aims for its first major trophy in club history on Saturday in the FA Cup final at Wembley Stadium in London. After winning the Premier League and the League Cup, Pep Guardiola's team enters the final as the heavy favorite, while W.a.t.f.o.r.d believes it can pull off the surprise to produce the most magical moment in the club's history in the top flight.
  • Yonts Co
    Dec 5, 2018

    Head over to https://eatingwithabbs.wordpress.com to check out more of her healthy and delicious recipes! This oatmeal looks like the perfect way to start your day, especially on those chilly autumn mornings! Let us know what you think of this recipe, we know we love it! -2 large eggs -3 medium overripe bananas, mashed -1 cup canned pumpkin -1 1/2 cups skim milk -2 Tbs melted butter -1 tsp vanilla extract -2 1/2 cups old fashioned oats -1 1/2 tsp pumpkin pie spice -1/2 tsp nutmeg -2 dashes cardamom -1/2 tsp cinnamon -1 tsp baking powder -1 Tbs Heartland Chia seeds -1/2 cup maple walnuts -1/2 cup dark chocolate chips or chunks Preheat oven to 350 degrees. Spray a 9x13 pan with nonstick cooing spray. In a medium/large bowl, mix together eggs, mashed banana, pumpkin, milk, butter, and vanilla extract until combined. Next, add oats, pumpkin pie spice, nutmeg, cardamom, cinnamon, baking powder, and Heartland Chia seeds until well combined. Lastly sprinkle on walnuts and dark chocolate chips. Lightly press into the oatmeal "batter." Pour mixture into prepared pan and bake for 25 minutes until edges start to become slightly golden brown, or until toothpick comes out clean. Serve warm, and store in the refrigerator!